Basically everyone in the family took leave to attend the ceremony.
Gratitude goes to Alicia for offering me an extra invitation card to let my Ah Gong attend the ceremony.
These were taken before ceremony, with pebbles missing!
And after the ceremony, we just went around taking photos!
Second Aunty...
Xiao Hei's Papa
Thank you Ah Yi for buying the flowers and bear. And she is my photographer for the day! I love my bear, it's very special. Thanks for making me feel loved :)
Oh we found Pebbles and Ade is missing! -_-
Yong Tian!
Ade! *Hugs*
Ah Gong
My parents...
With Lulu and Pebbles! I forgot to take photo with Laura! :(

My dad got impatient and started wandering around. Hence we couldn't find him when we wanted to take a group photo.



Ah Yi called this bear "MONEY" and it has a birth certificate also! So ke ai! And she sewed the ribbon on it! *muacks* xie xie ni!
This is the day when all students from SCI gather together for the last time and enjoy this special moment together, be it we are friends or acquaintance...
It is also a day when u hope people whom u matter / those who put u in their heart come. So THANK YOU to all my family members who took leave and came down, even though there are no extra invitation cards and you all have to sit around and wait for the ceremony to end. But really, all your presence really matter...
Dinner was at a "S" Japanese Restaurant in Yio Chu Kang which made me blew my top. Perhaps it was the hot weather that gives me a headache, or perhaps it was something else, I thought the dinner buffet would compensate all the disappointments.
I step into the restaurant and start taking photos of the food, the chef of the restaurant came and asked if I was from the press. I introduced myself, my purpose for the photos and he showed me around the place, very friendly.
Then a moment later, the outlet manager came. In a very unpolite tone, he told me no photography is allowed, and if I want to take any food shots, I have to call and make appointment first.
THEN he returned me the namecard and walked off.
THEN I blew my top. I really blew.
The chef kept apologising. I just stand in the middle of the buffet crowd and told off straight into the chef's face.
Food blogging is a good way for helping the restaurant publicize. If no photography is allowed, please do it in a polite manner. But not letting people take photographs, does it mean that u are afraid that ur food cannot make it and u scared I will blog something bad about it?
Whatever it is, it wasn't a good dinner.
And I scolded the chef in front of many. I seldom does that and although I feel sorry for the chef, but this is something that they should change.
Or at least the way you treat a customer.
To make things worse, I dropped a utensil. After picking it up, an aunty immediately shouted from behind: GIVE ME! GIVE ME!
They have a rude outlet manager, no wonder they have rude workers too.
Sorry, you have stepped onto my tail at the wrong time.
从昨天开始,头就很痛。
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